Georgia Quarantine Helps
Protect America’s Citrus Crop
6/17/09 Georgia has been put
under a federal quarantine to
help prevent the spread of a
devastating citrus disease.
The quarantine follows the
discovery in Georgia of “citrus greening” (CG), a
disease that causes citrus fruit
to be bitter and unusable.
The disease is also known as
Huanglongbing or HLB and is
caused by the bacterial pathogen
Candidatus Liberibacter
asiaticus. The disease was
found on a lemon tree in Savannah.
The quarantine means that
nurseries in the state cannot
ship citrus plants (or related
host plants that may also carry
the disease) to other states.
The effect on the state’s
nurseries would be minimal since
few nurseries do this.
Citrus plants include oranges,
tangerines, grapefruits, lemons,
limes, kumquats and calamondins.
Two other plants occasionally
offered for sale that could
serve as hosts are orange
jasmine (Murraya paniculata), a
tender shrub with fragrant white
flowers, and trifoliate orange (Poncirus
trifoliata), a thorny and
cold-hardy shrub with white
flowers sometimes used as a
barrier or as a novelty plant.
There are no growers in the
state producing citrus fruits
for sale. However, there are
some citrus plants growing in
gardens in the state, especially
in southern and coastal Georgia.
“Although we are not a citrus
producer, we do not want to
inadvertently spread a disease
that could cripple citrus
producers in other states,” said
Tommy Irvin, Georgia
Commissioner of Agriculture. “Georgia residents should not carry
citrus plants, other host plants
or citrus fruit with them when
they go to other states,” Irvin
added.
Citrus greening was also
found in
Charleston, S.C., in March. The disease-causing
bacteria are spread from plant
to plant by a small insect
called the Asian citrus psyllid,
which has also been found in Georgia.
U.S. Department of
Agriculture’s Animal and Plant
Heath Inspection Service (APHIS)
will be doing some monitoring in
the state to determine extent of
the disease.
For more information please
visit
www.saveourcitrus.org or
www.doacs.state.fl.us/pi/chrp/greening/citrusgreening.html.
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